People With Crohn’s Disease Should Minimize Yeast (Baker’s, Brewer’s, Nutritional) In Their Diet

The latest video from Dr. Greger at

Check here for the transcript:
Is Nutritional Yeast Healthy For Everyone?

It appears that baker’s yeast, which is the same yeast as brewer’s yeast and nutritional yeast, may indeed have disease-causing importance in Crohn’s disease.

The bottom line is that people with Crohn’s disease should not go out of their way to add baker’s, brewer’s, or nutritional yeast to their diet.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s